Add Yahoo as a preferred source to see more of our stories on Google. You’re in the produce aisle, staring at an overwhelming spread of veggies, trying to decide between a white onion, a purple onion ...

If I had to name one food item I can’t live without, it would be shallots. Dried pasta is a close second, but as long as I have a few shallots on hand, I can usually pull together something tasty.

Planting a single shallot set or bulb will produce a cluster of eight to 10 large, edible bulbs. That makes it a real money saver, considering the price of shallots in the grocery store. I usually ...

Question: I’ve grown onions and garlic in my garden and I’d like to try shallots this year. Do you have any suggestions for growing them? A: Shallots are an easy-to-grow cool-season vegetable. With a ...

When Andrew Zimmern isn't scouring the globe for weird and wonderful cuisine, he's simplifying home cooking with authentic hacks.There's something satisfying about textural contrasts, and crunchy ...

Simmer hard-boiled eggs in a rich miso and vinegar sauce that needs little more than a bowl of rice for an easy meal. This dish from cookbook author Betty Liu’s new book, The Chinese Way, stars ...

I adore shallots. These little alliums give a beguiling oniony-garlicky flavor and fragrance to all sorts of dishes. I use them raw in salad dressings, caramelize them until they melt for topping ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Add Yahoo as a preferred source to see more of our stories on Google. Shallots add a subtle and garlicky sweetness that elevates both raw and cooked dishes. Shallots are delicate and cook faster than ...