Louis Gruber shaped a career from clay. The Hawley native, who now lives in Tarrytown, New York, churns out custom-made pieces that not only ended up in restaurants across the country but also landed ...

Masked waiters, tables spaced six feet apart, plexiglass barriers, and even stuffed animals occupying seats—these are some of the changes you might encounter the next time you dine out. As many U.S.

The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...