For the most part, Americans know that there is a significant difference between what we know as standard bacon and Canadian bacon. (It's a little more puzzling to determine whether Canadian bacon and ...

Canadian bacon comes from the boneless pork loin, which has been cured and smoked. It’s a popular breakfast item in both Canada and the United States and shows up frequently in the breakfast classic: ...

Slices of cornmeal coated peameal bacon on brown surface - Michael C. Gray/Shutterstock What most Americans know as Canadian bacon is known as back bacon in Canada. It comes from pork loin and is sold ...

Many people pause the first time they order Canadian bacon and receive a round, tender slice instead of the crispy strips they expected. The surprise usually leads to a bigger question: what exactly ...

Innovation doesn’t have to be about creating something new. Sometimes it’s just about getting a different perspective—and a craving for bacon.