Finger limes, or caviar limes, as they are often called, have appeared on the menus of innovative chefs and mixologists slowly but surely over the past few years. The finger lime plant, native to ...

Add Yahoo as a preferred source to see more of our stories on Google. Yes! Their heritage means that finger limes make very good houseplants, requiring less direct sun than the six-plus hours that ...

David Karp is a pomologist and a contributor to The Los Angeles Times. The finger lime is a citrus variety from Australia. It's called the caviar of citrus because of its small sacs of juice (as ...

This year, for the first time, you don’t have to be a scientist or an Australian to taste citrus caviar from legendary finger limes, as the initial, very small harvest from commercial plantings in ...

Scientists have isolated the gene the makes the Australian fruit immune to a devastating disease plaguing American citrus. Picture Partners / Alamy Stock Photo Citrus greening, also called ...

My April 8 column on finger limes created quite the stir, making it one of the most popular columns in my 12 years writing for The Chronicle. I received letters from readers all over the Bay Area ...

A research team has conducted a comprehensive evaluation of nine finger lime varieties, identifying key differences in fruit peel color and suitability for commercial production. Xiangbinhong emerged ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

One of the rarest and most sought-after fruits, the Australian finger lime, has started showing up in significant quantities at the Santa Monica farmers market, creating a minor sensation. The fruit’s ...

Jim Shanley is tirelessly curious, especially when it comes to food. His philosophy on farming is to consider flavor experiences and how produce will be used at the table before planting trees. His ...

VISALIA, Calif. -- They may be a little funny looking, but a unique Valley grown lime pops with flavor and are called finger limes. "This wild citrus that grows in Australia that the contents look ...

In the culinary world, citrus fruit is an absolute powerhouse. Just a bit of freshly grated zest or a quick squeeze of juice will add a whole new world of acidity and brightness to your dish. Citrus ...