The chocolate industry is seeing unprecedented times, with effects rippling all the way to grocery store shelves. This is how ...

Cacao has long been a sought-after raw material for the worlds food industry. At first glance, it therefore seems surprising that biology knows little about the pollination of the cacao tree – ...

Cacao is the raw, unprocessed part of the cacao tree used to produce chocolate — and there is no question it's a true treasure. Unfortunately, most chocolate manufacturers today only seek out the ...

The productivity of cacao trees decreases with time, forcing farmers to renew their plantations by either cutting down the old trees or establishing a new crop elsewhere. Frequently, new plantations ...

Add Yahoo as a preferred source to see more of our stories on Google. Determined to get some answers, I consulted a few chocolate experts while attending Grenada’s fun-filled Chocolate Festival—an ...

Gardeners who love chocolate may want to grow cacao and make their own chocolate. Cacao trees grow well here in Hawaii and with room for a small tree where it can have a shady overstory, it’s worth ...