Over 800 chefs in Tancítaro, Mexico, made 14,992 lbs of guacamole at the Feria del Aguacate, smashing the world record.

There was a time when Guinness World Records felt oddly educational. You'd flip through the book at a school book fair and learn about the tallest person alive or the fastest animal on Earth.

Andre Ortolf is widely known for his achievements in speed eating and speed drinking events.

A Las Vegas wine connoisseur achieved a jaw-dropping dining feat in New York City by visiting 28 of the world’s top-rated, award-winning restaurants in just 24 hours. Joshua Fyksen, a sommelier at ...